"The food at this breezy, indoor-outdoor spot in a Hermosa Beach shopping center leans North African, with a good mix of gluten-free small plates like falafel sliders (sans bun) and roasted cauliflower alongside larger, shareable entrees like soyrizo shakshuka and chicken mosli made with quinoa, all under $30. We appreciate that not only is the menu clearly labeled with vegan and GF options, possible dietary subs are detailed as well. And since the owners also run a wine shop nearby, you’ll find a fantastic wine list with various-sized pours to suit your group." - jean trinh 1, garrett snyder
@TheInfatuation
