"The Flora Bakehouse is not just a great place to grab a cheddar-chive scone, pink-frosted fudgy vegan brownie, or double-baked almond croissants so flaky that you should consider avoiding if you have trypophobia. (But devour them if you don’t). This bakery on Beacon Hill also happens to have a fantastic U-shaped rooftop that’s perfect for an afternoon work session al fresco. And by work session, we hope you know that we mean leisurely iced cardamom rose latte or soft serve on a picnic table in the sun while doodling in the Moleskine journal you purchased with your company card." - aimee rizzo, kayla sager riley, gabe guarente