13 Great Asian-Owned Bakeries In NYC
"Owned by Japanese-American Ayaka Ando, Tadaima is a bakery currently based out of Industry City specializing in beautiful pastries and baked goods. We love the dense yuzu lemon cake, which has perfect hints of citrus that aren't overpowering. We're also fans of any of the matcha-flavored desserts, which are all rich in matcha flavor and not too sweet. Tadaima serves coffee and tea as well, so you should order a chai latte to help wash down all of the sweet pastries." - izzy chen, team infatuation
