"Crowds fill this Yucatecan spot daily for their panuchos and tender cochinita pibil—but no visit is complete without a tall glass of their daily changing agua fresca, with flavors like watermelon, tamarindo, and cantaloupe. If the stars have aligned and there’s mango, stop at nothing (short of lunging across the counter and grabbing the entire plastic jug for yourself) to get it. Each sip tastes like a romp through a perpetually ripe mango field." - julia chen 1, ricky rodriguez