"This shoe box-sized Cantonese restaurant on Sunset serves inventive dishes like salted egg yolk french toast and pork chop buns in a casual dining room that’s perfect for a low-key lunch or brunch. Needle’s small menu of Hong Kong-inspired brunch food is available from 11-5pm daily, and between the tiny dining room and small sidewalk patio, there are only about a dozen tables in total. It’s hard to go wrong here, but the must-order dish is the char siu bun. The plump and juicy pork patty is grilled over charcoal, glazed in honey, and then served on fluffy milk bread. " - Brant Cox, Nikko Duren
@TheInfatuation
