"In addition to Pizzarium, Gabriele Bonci has a panificio in the same neighborhood, serving equally fantastic pizza alongside sweets that will definitely spoil your appetite for dinner (speaking from experience). The pastries range from plump maritozzi to ricotta and sour cherry tarts, but the standout is Bonci’s oven-baked tiramisù—a moist mascarpone cake with a hint of coffee, encased in a chocolatey, cakey crust. The small shop also sells excellent loaves of grainy bread and high-quality bottles of olive oil. photo credit: Maela Bonafede photo credit: Maela Bonafede photo credit: Maela Bonafede photo credit: Maela Bonafede photo credit: Maela Bonafede Pause Unmute" - Annie Replogle