Boulevard Bistro

Butcher and the Bear is the cozy spot in Chicago where upscale dining meets a warm vibe, serving up impeccable steaks and crafted cocktails.

Time-tested hangout offering beers & TVs for sports fans in a down-to-earth environment.

Boka offers inventive American cuisine in a chic setting, perfect for special occasions, with superb service and an inviting atmosphere.

Espresso drinks, tostadas, baked goods & more in relaxed art-filled digs with occasional live music.

"The Tamale Guy's main pick up and dine-in location. Claudio Velez, aka The Tamale Guy is Chicago's most recognized tamalero. Claudio is a chef, mobile caterer of tamales & local legend in Chicago's vibrant nightlife. He is known as the "Santa Claus for the Drunk & Hungry.""

"Star Farm Chicago is an urban farm and landscaping company established in 2016 in the Back of the Yards neighborhood. We work to increase access of local organic produce through farmers markets, pop-ups, delivery, our local foods co-op, and to provide local jobs, vocational training, horticultural therapy, and business incubation for adults with physical and developmental disabilities, employment barriers, and to engage local youth in after school and summer programs, women and children in gardening programs, host community events, and foster a safe, inclusive space for all through urban agriculture."

Breakfast-to-dinner bistro with coffee drinks, beer, and wine, plus baked goods and a kids' menu.

Vegetarian/vegan Southern & soul food plus a juice bar in a casual storefront space with local art.

Family-friendly chain serving Chicago-style pizza along with pasta, steaks & burgers.

Stylish, modern eatery with open-hearth cooking & a conceptual menu in a bi-level space with music.