MariPili Tapas Bar

Inventive Vietnamese-French cuisine & cocktails served in comfortable, industrial-chic environs.

Coastal Kitchen offers a fresh take on brunch and seafood in a sleek, modern space, with a rotating menu and lively happy hours fostering a fun vibe.

This buzzing spot in a revamped warehouse serves vibrant Middle Eastern dishes with bold flavors that keep diners coming back for more.

Nestled in a quirky boat-shaped building, The Boat serves up perfectly crispy Vietnamese fried chicken and fluffy pandan waffles, making it a brunch must-visit.

Nestled in Belltown, Wa'z serves intricate kaiseki dining, with an intimate vibe and a seasonal menu offering artfully crafted dishes and delightful sake pairings.

Wide range of Central American specialties prepared in a casual, family-run eatery with big windows.

Itsumono is a lively Japanese gastropub in Seattle's International District, dishing out creative fusion bites like tikka tonkatsu and loco moco scotch eggs in a relaxed, quirky atmosphere.

Busy lunchtime spot known for Philly cheesesteaks, subs & soups, also serving breakfast in the AM.

"Good times are meant to be shared. So are great grapes and great wines. Located south of downtown Seattle, our Tasting Room and production facility is a unique, urban/industrial venue. We specialize in reception style events, community gatherings and privately catered experiences which pair beautifully with our wines. Our wines offer distinctive flavors, born of a singular desire, to create the quintessential gesture of hospitality. Owner Jody Elsom has been a pioneer in the Seattle urban winery movement. Since 2006 we have been producing brilliant Washington reds; exploring the complexities and numerous flavors found only in vineyards east of the Cascades."

Step into a slice of history at this charming, woman-owned bakery from 1912 in Pike Place Market, where mouthwatering pastries and breads ensure a delicious stop.