"You will not find a better (or stronger) margarita in Los Angeles than the one they light on fire at El Compadre. This isn’t some finessed, modern cocktail with cactus root and a dollop of Himalayan salt foam on top. It’s a classic sweet and sour-kissed margarita with a floating lemon peel full of 151 that they light on fire. Don’t let it burn out on its own. Push the peel down into the drink with your straw, and stir it around to add a smoky flavor that will definitely have you ordering a second. And maybe a third." - Brant Cox
@TheInfatuation
