The Best Croissants In Seattle - Seattle - The Infatuation
"The croissants at this Greenwood bakery are seemingly zapped with a shrink ray, and they’re perfect if you want a pastry that’ll serve as a little snack, as opposed to a full-fledged commitment. Roasted until it’s the color of pumpernickel bread, there’s an almost-bitter caramelized crust that gives way to sweet butter-enveloped matter. This is the one to plunge into a mug of coffee—we guarantee a high rate of satisfaction." - aimee rizzo, kayla sager riley, gabe guarente
