The Best Restaurants In Mid City
"Stevie’s Creole Cafe serves what just might be the Holy Grail of LA gumbo. The roux is dark, rich, and impossibly silky. It’s thick enough to coat a spoon and packs just the right amount of heat—enough to remind you that it’s there, but never so hot that it overwhelms the rest of the flavors. Served over a bed of white rice and a chunk of French bread, this is the kind of comforting, nourishing meal you need to get you through the cold winter days… or what passes for cold here in LA. " - kat hong, brant cox, sylvio martins
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