Where To Eat Serious Steak Without Feeling Like An Old Man - Seattle - The Infatuation
"No matter how casual the environment you eat it in, steak can get expensive. So the fact that this Middle Eastern spot does herb-marinated hanger steak on its charcoal grill for $32 a pound is a useful thing to know. The red, white, and blue chairs and semi-spooky wall art make the space feel like a Fourth of July barbecue hosted by Tim Burton, but we find this charming. Pair your steak with sauces like black garlic aioli and chimichurri - and don’t forget some hummus, charred vegetables, and grilled flatbread. Wash it all down with a beet margarita." - Aimee Rizzo
@TheInfatuation
