Tibetan restaurant · Old Toronto
2
"10 steamed Nepalese dumplings for £9 is a pretty good deal, and that’s what you should get from House of Momo in Dalston. Plus some fried ones too. Order from here." - heidi lauth beasley, jake missing, rianne shlebak
Restaurant · Trinity Bellwoods
Le Swan serves nostalgic French diner classics and comfort food in a cozy, vintage spot with killer cocktails and an intimate vibe.
3 Postcards
Patisserie · Waterfront Communities-The Island
Tiny dessert haven on Oxley Street offers delicate French-Japanese crepe cakes, unique gelato flavors, and minimalist vibes for a sweet indulgence.
2 Postcards
Hotel · Annex
Toronto’s Four Seasons in Yorkville blends serene, art-filled luxury, plush rooms, top-tier spa, and celebrity Chef Daniel Boulud’s acclaimed dining.
9 Postcards
Furniture store · South Riverdale
Zig Zag, a Leslieville gem, showcases a curated selection of mid-century modern furniture and lighting, inviting you to discover unique treasures by appointment.
1 Postcard
Gastropub · Annex
Cozy Yorkville British pub with classic dishes, killer burger, cask ales, and a tranquil back patio perfect for drinks and bites.
Art museum · Kensington-Chinatown
A sprawling Toronto gallery with soaring Gehry design, epic Canadian, Indigenous, and European art, plus a buzzing café and gift shop vibe.
11 Postcards
Italian restaurant · Trinity Bellwoods
Campagnolo serves up fresh, comforting Italian-American classics with standout burrata, house-made pastas, and a lively Dundas West vibe.
Cafe · Bay Street Corridor
This cozy minimalist cafe serves up delectable Japanese desserts like cream puffs and matcha treats, all made in-house and perfect for sweet cravings.
Brunch restaurant · South Parkdale
School is a lively Liberty Village brunch spot with industrial vibes, nostalgic decor, and standout dishes like fluffy pancakes and chicken & waffles.
Portuguese restaurant · Dovercourt-Wallace Emerson-Junction
A longtime local favorite serving up generous, smoky Portuguese grilled chicken, savory sides, and legendary piri-piri sauce in a no-frills spot.