Yamada - Review - New York - The Infatuation
"At the 12-seat Yamada in Chinatown, the namesake chef will be serving a 10-course $300 kaiseki menu with a seasonal focus and a few European touches. The Japanese tasting will cycle through various cooking techniques—frying, grilling, steaming, simmering—and end with a tea ceremony. Just a few feet away, you'll find another spot from the same restaurant group, Kono. We haven’t been here yet, but want you to know this spot exists." - Team Infatuation
