"Chrissy’s, which began as a pandemic pop-up in a Bushwick apartment, has a brick-and-mortar in Greenpoint—and if you see a line outside, it'll be worth it to wait. The New York-style pies are shamelessly saucy, with a crust so light and shattering that we'd happily eat the leftovers off a crust-hater's plate. They don’t do slices, which essentially forces you to bring friends and have a pizza picnic on the sidewalk. Things could be worse." - willa moore, bryan kim, neha talreja, arden shore