"Drive Time: 1 hour and 15 minutes Operating Hours: 11am-9pm daily One of the downsides of living on the East Coast is not having many places to watch the sun set across a body of water. That’s one of the reasons why the southwest-facing patio at the Lobster Trap is great. Additionally, there’s a lot more to the menu here than fifteen iterations of fried seafood and a lone chicken tender plate. To be clear, we like battered shrimp just as much as the next Bostonian, but garlic broth mussels and grilled swordfish are nice options as well." - joel ang