The 20 Best Restaurants In South Beach
"Tropezón is worth weaving through the street’s omnipresent crowd of tourists. The space—a 50/50 split between a bar and dining room—has a snug interior featuring lots of wood and legs of jamón hanging from the ceiling. They have a selection of infused gin and the food is mostly Spanish tapas. It's not a menu that’ll get you very full, but it is delicious. There’s a pan con tomate and gambas al ajillo—but also slightly larger entrees like a duck confit paella. Whether you come to drink or eat (or, ideally, both) this is the reservation to make next time you need a fun night out involving gin." - ryan pfeffer, mariana trabanino, virginia otazo
