
7
"The chili-honey-glazed fried chicken at this East Hollywood spot has less of a jaw-shattering crunch and more of a subtle crispiness, which means you can taste the juicy meat instead of just the crust (a huge plus in our books). Like an extrovert stuck in a crowded elevator, the giant, plump thigh dominates the sandwich, while the tangy slaw and pickles, creamy honey mustard, and a soft potato bun provide just enough support in the background. The result is the perfect union of sweet and heat, saucy and crispy. " - sylvio martins, nikko duren, garrett snyder, arden shore