Sushi Ishikawa

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"“It’s omakase, so it's not cheap, but every time I have a friend come into town, that's where we go. It's got a relaxed vibe. The food is impeccable. It's not uptight. It feels very relaxed. And I love the sushi chefs there. The owner, when he's there—because he has an Upper East Side and an Upper West Side location—he's just fun. They always remember you and they have fun with the sushi. I've gone to some places where it's just a very classic presentation and this is fun without going off the rails. The flavors make sense. I'm not a foodie like I used to be, but I know that this is good. And I know that it makes me happy. And that's not just the sake talking.”" - brennan carley