The 24 Best Korean Restaurants In Los Angeles
"A meal at Han Bat Sul Lung Tang happens at warp speed. Before you put your jacket on the back of your chair, a waitress asks you what you want—an easy choice, considering there is basically one thing on the menu (sullungtang). Within a few minutes, a steaming bowl of cloudy white soup arrives stocked with rice noodles and long-braised beef parts (we usually get the brisket), followed closely by the check, all before you’ve taken a bite. Don’t worry, your meal is not over—season the heavenly broth with salt, pepper, green onions, and radish kimchi, and experience why this place has been a local landmark for decades." - sylvio martins, brant cox, nikko duren, garrett snyder
Matt Gendal
