"Pollo Express is a small, cash-only spot with only about eight tables and a short and to-the-point menu: Chicken. Granted, you can get it in a bowl, burrito, or quesadilla, and OK, steak is an option too, but the half or whole chicken order is the correct move. The meat is juicy, and comes with a pile of soft tortillas, pickled onions, and salsa. Plus if you go on Tuesdays or Thursdays, there’s a buy-one-get-one-free half-chicken deal, so you’ll be able to eat charcoal-grilled chicken every day of the week." - adrian kane, alyssa reyes, veda kilaru, john ringor
Veda Kilaru
