Where To Eat & Drink In St. Louis - The Infatuation
"This South City spot is both a Persian restaurant and a gin-themed cocktail bar, where you can still order from the full menu. On warm nights, sit on their patio and start off with a cocktail and a few dips, like the walnut-olive feta spread, tart pomegranate eggplant, and hummus. The Gormeh Sabzie, a lamb stew, should be on your table too, and make sure you save room for their freshly baked baklava." - jen maylack
@TheInfatuation
