The Best Hot Chocolates In London
"Why We Rate It: For the huge mug that you’ll still finish We like Qima Cafe’s hot chocolate, not just because of the elaborate milk art, or the fact that the mug needs two hands to grip it. But because it’s not doing too much. It’s not too rich despite the mix of 72% dark chocolate and 70% guanaja blend. The addition of brown sugar gives it a deep sweetness too. We can drink a whole cup—and then some—without being overwhelmed. The Yemeni cafe in Fitzrovia also adds a sprinkle of sea salt which provides a perfect balance." - rianne shlebak, sinead cranna
Aleksandra Boruch
