"Paesano’s in the Italian Market shop does sandwiches better than most places. But people don't talk about it for some reason. You'll start, once you eat the "Arista" sandwich with incredibly juicy pork, thick-cut provolone, tender broccoli rabe, and pillowy bread. It's the platonic ideal of softness and crunch. And you can sit down in the restaurant to eat it—rare for roast pork spots." - candis mclean