"This Los Feliz seafood shop has moved operations from their tight, disco ball-lit space and expanded into the patio on the street, where you’ll have room to enjoy their excellent oysters and bask in the glow of the neighboring Scientology building. Many come from their enigmatic general manager’s family farm in Maine, and taste so clean, you’d think the kitchen installed a pipeline to the ocean. Order twice as many as you think you’ll want." - sylvio martins, nikko duren