25 Iconic Dishes That Define NYC - New York - The Infatuation
"This Upper East Side diner and luncheonette is one of the few places you can still get an egg cream made right in front of you, the old-fashioned way. A pint glass gets a pump of whole milk, a squirt of bubbly seltzer, and a pump of chocolate sauce. It’s essentially a refreshingly carbonated chocolate milk, made using equipment that's probably been around since the place opened in 1925." - bryan kim, molly fitzpatrick, willa moore, will hartman, sonal shah
