"The chef of this Jewish diasporic restaurant, Alon Hadar, takes inspiration from his North Iraqi and Kurdish Sephardic heritage to conceptualize dishes like cacio e pepe Jerusalem kugel. For Rosh Hashanah, Homemade By Miriam is offering a prix-fixe takeout dinner for 4-6 people that’s available via city-wide delivery or pickup in Tribeca or Park Slope. It costs $195 for 11 dishes, including a couple of mezze, challah, gefilte fish, matzo ball soup, Jerusalem kugel, your choice of entree, two vegetable sides, and an apple and honey cake for dessert. Fill out the preorder form here and get the goods any time between September 3rd and September 8th." - hannah albertine
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