"Any meal involving bibs and tabletop garbage cans is a good one, but it’s especially great at Two Fish Crab Shack. This Cajun seafood boil spot offers “curated” combo bags, or you can build your own with things like lobster tails, crawfish, and mussels. All the seafood is fresh and cooked perfectly, so trust your instincts—especially if your instincts are telling you to choose the “3 The Chi-Way” sauce (a combination of cajun, garlic butter, and lemon pepper flavors) plus add-ons like a potato and corn. There are plenty of fried options too, in basket and sandwich form." - veda kilaru
Veda Kilaru
