"Bancone is all about really good pasta in a really great setting. And for somewhere with this much marble, it’s pretty good-value too. Go for the silk handkerchiefs (sheets of velvety pasta covered in walnut butter and confit egg yolk), or the hogget pappardelle with Thai basil. Even if you come for a quick lunch, a couple of Negronis probably won’t hurt either." - sinead cranna, jake missing, rianne shlebak, daisy meager