The “It” Burgers Across The Country, Ranked From Thinnest To Thickest - The Infatuation
"We crowned this crispy-yet-drippy burger as Seattle’s best earlier this year and are still obsessed with it. Once you bite into the stack of patties that embody the beefiness of brown gravy, it’ll occupy every crevice of your brain, like the lyrics to a Natasha Beddingfield song or the embarrassing thing you said at work two weeks ago. The smashburger has doily-like edges, and just the right amount of creamy kewpie mayo and sticky american cheese. The chopped pickles and onions act as texture confetti in each bite, and help cut through the burger’s miso-y richness." - anne cruz
