"Maybe your idea of living on the edge is ripping three bananas from a bunch of five at the supermarket because you knew the other two would grow brown on your counter, and if that sounds accurate, you might not be into the idea of going out to a rowdy dive. But a calm cocktail bar with great food is the ticket. Enter Rupee Bar, an Indian and Sri Lankan spot that serves tasty small plates like spicy prawns with crackly shrimp shells, yogurt-marinated fried chicken, crispy lamb curry rolls, and tandoor coppa—all served alongside refreshing drinks and ghee-glistening naan." - aimee rizzo, kayla sager riley
@TheInfatuation
