
7
"Unlike other plant-based spots in the city that serve fake meat burgers you can find in the frozen aisle at Acme, this Fishtown BYOB consistently dishes out things like carnitas medianoche made out of jackfruit, kimchi pancakes with chia seed caviar and kimchi sashimi, and comforting bowls of masa ball soup. The fact that they do it all in a space that works for both a nice night out or a cozy solo meal makes it even more impressive. " - candis mclean