"Fried chicken sandwiches are about as common as San Francisco’s four-way stops, but this North Beach spot stands out for its versions that are as flawless as an Olivia Rodrigo bridge. The original is simple (and our go-to). It comes with well-fried chicken breast, house sauce, pickles, and lettuce on a squishy bun. Each unbelievably juicy bite tastes even better when paired with some macaroni salad on the side. " - Julia Chen 1, Lani Conway, Kat Hong