
5
"This Puerto Rican spot has some of Chicago's best jibaritos. Their crispy plantain sandwiches come with all sorts of fillings like tender steak with grilled onions, blood sausage, or juicy roast pork. Plus, at around $10 each, they're affordable. But what completes each sandwich is their potent garlic spread that adds flavor, and also ensures that no one will want to ride the elevator with you. They have three locations: Dunning, Logan Square, and Lincoln Park which has a full bar and is more of a sit-down restaurant." - sam faye, adrian kane, john ringor