"This Post Alley restaurant has been serving French comfort food classics for over 30 years, and continues to charm. The dining room commits to the Parisian bistro bit, right down to the vintage posters and lamps made out of old wine bottles. Dinner can be appealingly chill, but having a lengthy brunch here—and a slice of their creamy quiche—is a quintessential Pike Place experience." - aimee rizzo, kayla sager riley, gabe guarente
