"The theme at this charming Victoria bakery is ‘international baking’, which means you’ll find a selection of bagels, monkey bread, focaccia, ka’ak, and more. The more inventive pastries, like a za’atar and gruyère croissant, can be hit or miss depending on how soon you catch them after they’re baked. Topped with delicious combinations like merguez and garlic aioli, or burrata and honey, the oven-baked flatbreads are what make Chestnut Bakery worth visiting." - jake missing, rianne shlebak, sinead cranna
Aleksandra Boruch
