"There are many reasons to fall in love with West Philly’s Saad’s Halal. The sizable restaurant has falafel platters, beef kabobs, fish wraps, and other dishes that could inspire an impromptu 2,000 word ramble on the joys of Middle Eastern food. They also have pastries—like the $2 baklava—that taste like chocolate and pistachios made a sweet, delicious baby. Like most baklava, they’re flaky, syrupy, subtly sweet, and don’t require a small loan to eat a bunch. Whether you come in for a quick grilled chicken salad or spinach pie with feta, the massive menu at the casual spot inspires tried and true satisfaction." - alison kessler, candis mclean