"Williamsburg’s iconic Kellogg’s Diner is back (though not yet open 24 hours) to fuel another generation of booth conversationalists with pancakes and chocolate egg creams. But now, they’ve gotten a glow-up involving shinier booths and also a little Tex-Mex twang, like fried pickles as crisp as potato chips, or enchiladas in a tangy tomatillo salsa. The prices are fairly reasonable (a burger is $14), and the portions are generous—but make sure you save space for creative desserts, like a passion fruit curd tart with Tajín-sprinkled meringue. Kellogg’s now has more curated shades of pink than your average steak-and-eggs joint, but it’s still a place where you can while away time over heavy oval plates of deeply satisfying food." - will hartman, willa moore, neha talreja, molly fitzpatrick, bryan kim, gabe bergado
