The Best Places For Soup In Chicago - Chicago - The Infatuation
"If Phở Năm Lúa existed in the 1800s every traveling medicine show would carry a supply of their pho. But unlike Clark Stanley’s Snake Oil Liniment, we’re convinced that the soup from this small North Park Vietnamese restaurant is an actual cure-all. Each comforting bowl is beefy with a hint of sweetness, and comes with chewy rice noodles and cuts of meat like flank steak, tendons, and meatballs. The broth is rich and still has a slurpable lightness. Plus the fragrance of star anise and cinnamon is basically aromatherapy." - josh barnett, john ringor
Michael Tran
