"Full disclosure - there are only three vegetarian options on the menu at this Korean spot in Flatiron. But all three of them are interesting combinations of things like sunchokes, truffles, and chrysanthemum that rank among the best vegetable-based dishes we’ve ever had. Plus, the communal tables in the industrial-looking space here work perfectly for packing in with a big group and plenty of drinks for as long as humanly possible." - nikko duren, matt tervooren