"You might have forgotten all about Sunda. After all, this Asian fusion spot opened in River North way back in 2009, before gluten was even invented. We’re here to remind you that though this place feels like old news, it still has great food and a dedicated gluten-free menu that includes some of the best dishes—like over-the-top rolls (like the Tail of Two Tunas) and entrees like the miso-bronzed cod. Will you be eating those things next to Morningstar Investment’s end-of-year team dinner? Probably." - adrian kane, veda kilaru, john ringor
@TheInfatuation
