"For a late breakfast, head to Deli Board in SoMa when their doors open at 11am. While this spot is mainly focused on lunch, they also make the "BK" piled high with fried eggs, two layers of sausage, some bacon, gooey cheese, and a generous amount of Board Sauce—a tangy mix of ranch, mustard, and ketchup. It's all held in place by a toasted loaf of dutch crunch. We’ve been known to get one for breakfast and an extra for lunch." - patrick wong, julia chen 1