Are These London Restaurants Worth The Hype? - London - The Infatuation
"The Verdict: The noodles are good, but not wait-in-an-hour-long-queue-good. The queue to get into this casual, walk-in-only Chinese spot on Old Compton Street tends to be long and full of people watching videos of an influencer getting to second base with their hulking beef rib. The bad news is: the beef rib is a bit of a nightmare to get off the bone. There’s the odd knock-out hit, like the tangy, spice show shredded potatoes, and the chewy headliner noodles could pass a buoyancy test. But there are plenty of other (better) places in London where you can marvel at the girth of some biang biang." - sinead cranna, rianne shlebak, jake missing, heidi lauth beasley
