"For fancy Mexican food dressed up with delicate radish garnishes and access to a full bar, get to Sun Of Wolf. The minute Happy Hour rolls around, this modern, high-ceilinged place fills up with coworkers in vests splitting tuna tostadas and drinking mezcal flights on the patio. And you should join them—especially if it means getting to spend quality time with the Sun Of Wolf carnitas, which pull apart with minimal effort. " - julia chen 1, ricky rodriguez