"Omarcito’s menu is full of heavy hitters, like incredible rice plates with ropa vieja or fried catfish, so decision paralysis is common at this Logan Square spot. Also contributing to that: their jibaritos. The classic steak version is excellent. The meat is salty perfection and has plenty of height thanks to a hefty serving of vinegary onions and thick tomato slices. And if the previously mentioned saucy shredded beef and fried fish have you feeling inspired, you can get those sandwiched between golden brown tostones, too." - jessica rome, john ringor