"There are two Ice Cream Union locations but our favourite is the takeaway one in a business park in Bermondsey. The cornflake and coffee flavour is the breakfast ice cream we want to start every day with. But they also do a delicious, creamy pistachio flavour too—nuts are roasted in-house, turned into a paste, and churned all on the same day. So expect an intense nutty flavour and freshness. They’ve got great vegan options like the blood orange sorbet and coconut chocolate chip." - heidi lauth beasley, rianne shlebak, sinead cranna, daisy meager