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"This Milan spot makes its US debut in the Design District. The housemade pastas include cacio e pepe and rigatoni alla carbonara. They also have pizza and other mains, like branzino and veal milanese. We wonder if anyone told them that they’re located two blocks away fromMother Wolf, which already does all of these things." - Mariana Trabanino
Authentic Italian eatery, thin crust pizza, homemade pasta, chic ambience