"This South Street restaurant and shop serves—you guessed it—bánh mì and craft beer. But thinking that’s all they do is like thinking Tom Hanks just does a little acting. They also have sophisticated cocktails (if they have the tequila sunrise with passionfruit and egg white, get it), along with an extensive menu of Vietnamese street food and snacks. The chicken wings are perfectly crispy, the stuffed clams are tender and deliciously spicy, and the pork bao buns are a must-order. Pop into the industrial space anytime you’re feeling peckish—the small plates are always changing—but it tends to get busy on the weekends, so make a reservation if you’re going with a group." - alison kessler