"Evangeline Cafe has a great menu of Cajun classics, from gator bites and gumbo, to jambalaya. But where they really shine is with their po’boys. They have most of the standard offerings—roast beef, shrimp, catfish, oyster—as well as a few with less-common toppings, like cheddar and bacon, but we usually find ourselves going with the shrimp or the crawfish. They’re all served on fresh-baked French bread, with the usual fixings—lettuce, tomato, onion, and your choice of sauce. They’re located in South Austin, near Brodie and William Cannon. There’s also live music on most nights, making it the perfect spot to sit back with a cold Abita and feel just a little closer to Louisiana." - raphael brion, nicolai mccrary
@TheInfatuation
