"If you work in Midtown, consider adding Nari to your lunch rotation: the Korean spot serves bansang, which are set meals that come with a protein (prices range from $20-34) like kalbi, spicy pork, and grilled eel with rice, a soup, and three banchan. At night, the dinner menu has things like beef yukhoe with pickled pears and buckwheat noodles, and a duck breast with buchu and confit potato." - will hartman
